Recipes From The FREE Cookbook!


     I tried two recipes from our free ITN Community Cookbook that is available to you to download on my homepage.  I tried the Chicken Thigh recipe which was very good.  I added  some garlic powder and next time I might add a little more seasoning.  The chicken was cooked perfectly and had a crispy top, which was nice. 

     I also tried the Quinoa Confetti Salad.  It was delicious!  I loved the flavors and the balsamic vinegar was a perfect touch.  I forgot to add the avocado at the end, but that’s okay because today I had leftovers for lunch and the avocado may have turned brown.  I put the Quinoa Confetti Salad over a mix of spring greens and spinach.  Then I added the avocado.  The salad was even better today!  I highly recommend it and what a great way to get in some vegetable servings!

Confetti Quinoa Salad


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